Post by account_disabled on Dec 12, 2023 6:26:34 GMT
ICONSIAM, a world-class landmark along the Chao Phraya River Invite everyone to taste the deliciousness of the original Mala Hot Pot from Sichuan, China with the restaurant "Shoo Loong Kan" (Xiao Long Kan). Delicious with a special, legendary taste. To the first and only branch in Thailand at ICONSIAM, UG floor, open until 3 a.m. Shoo Loong Kan, UG floor, is a famous hot pot shop from Sichuan, China, with over 1,000 branches around the world. Today, it has delivered this deliciousness to the ICONSIAM branch. which is the first and only branch in Thailand The shop is decorated beautifully and gives an authentic Chinese atmosphere. It's like you've fallen into China.
The shop is ready for you to experience eating Mala Hot Pot in the traditional way. With the latest special dog soup “Mala butter” that is spicy From the first tasting It's a soup made from cow oil. That helps make the taste more mellow and fragrant. The hot pot can choose from 1 - 3 soups Email Data at once. Other soups are available such as pork bone soup, tomato soup, and mushroom soup. Customers can also choose the spiciness. meat part The shop has carefully selected ingredients. And there is a wide variety to choose from, from pork belly, Kurobuta pork, A5 beef, Australian beef, lamb, pork intestines, duck intestines. The shop's innards are specially selected. It doesn't have a fishy smell. The texture is chewy and just right.
And the recommended menu that you shouldn't miss is “Gui Fei Beef” is a specially tender marinated beef served with a golden bowl of beef. For those who like seafood menus The shop also has tiger prawns, shrimp paste, dolly fish, bull fish, scallops, squid paste, and many more. In addition, the shop also has a signature menu. It's ground pork with roses. Comes with soft, bouncy pork topped with red rose petals. This rose can be eaten too. Shoo-Loong-Kan-07-scaled-e1697796453866.jpg And the specialty of Shoo Loong Kan's dipping sauce is that it has a signature dipping sauce. like Szechuan dipping sauce The composition is sesame oil. It makes eating Mala with the dipping sauce not too spicy.
The shop is ready for you to experience eating Mala Hot Pot in the traditional way. With the latest special dog soup “Mala butter” that is spicy From the first tasting It's a soup made from cow oil. That helps make the taste more mellow and fragrant. The hot pot can choose from 1 - 3 soups Email Data at once. Other soups are available such as pork bone soup, tomato soup, and mushroom soup. Customers can also choose the spiciness. meat part The shop has carefully selected ingredients. And there is a wide variety to choose from, from pork belly, Kurobuta pork, A5 beef, Australian beef, lamb, pork intestines, duck intestines. The shop's innards are specially selected. It doesn't have a fishy smell. The texture is chewy and just right.
And the recommended menu that you shouldn't miss is “Gui Fei Beef” is a specially tender marinated beef served with a golden bowl of beef. For those who like seafood menus The shop also has tiger prawns, shrimp paste, dolly fish, bull fish, scallops, squid paste, and many more. In addition, the shop also has a signature menu. It's ground pork with roses. Comes with soft, bouncy pork topped with red rose petals. This rose can be eaten too. Shoo-Loong-Kan-07-scaled-e1697796453866.jpg And the specialty of Shoo Loong Kan's dipping sauce is that it has a signature dipping sauce. like Szechuan dipping sauce The composition is sesame oil. It makes eating Mala with the dipping sauce not too spicy.